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Product design discussion
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Product positioning discussion
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Process development discussion
About Us
Safety and health and
Quality Capacity
Modern workshop with both
KING NOODLES CO.,LTD. was established in 2019. It is a professional noodle manufacturer. The plant planning aims at meeting food safety and hygiene, and introduces semi-automated production equipment to increase production capacity and stabilize production quality. It is a modernization of both safety, health, quality and production capacity. Plant. KING NOODLES CO.,LTD. produces various types of cube noodles and sun-dried noodles. It has the characteristics of product diversification, high production capacity and stable quality. We actively pass various food safety management system verifications and channel audits to strive for the generation of major brands. Work orders to realize the vision of TSMC.
Learn moreOne-stop OEM service
Adhering to the original intention of assisting customers to succeed, providing professional consulting and one-stop OEM services
- Product discussion
- Noodle making
- Package Design
- Quantitative production
- Quality inspection
- Shipment
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Noodle width customization
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Noodle thickness customization
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Customized flour selection
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Package size recommendations
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Packaging process recommendations
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Packaging material recommendations
We will take the initiative to understand the product promotion plan with the brand, and adjust the output flexibly.
Let the brand customers' orders and the production capacity of the foundry achieve a balance.
Since the completion of the factory, it has passed ISO22000, HACCP, FSSC22000 in three months, and passed the costco audit once half a year later, with a total score of 94 points.
Assist domestic and overseas shipments, flexible shipping services
News
More news-
2024.01.09
Congratulations🎉KING NOODLES CO.,LTD. won the 22nd Ministry of Economic Affairs New Business Award🏆
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2021.08.12
[Yingying] Aiming at the export of dried noodles, the new Lanhai Tanaka Noodle Factory wants to promote Taiwanese delicacies to
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2024.01.10
Congratulations!🎉KING NOODLES CO.,LTD. once again passed the US SQF audit with high scores
Focus products
Noodle products focus on taste and Q degree. Taste and Q degree are closely related to the width, thickness and flour selection of noodles.KING NOODLES noodles are available in nine widths, the thickness can be adjusted, and the noodles can be customized to meet customer requirements.
Quality control
With laboratory specifications, microbiological monitoring, and accelerated experiments, the quality of noodles can be monitored. The water activity of the noodles is below 0.4 and the moisture content is below 9%. The industry's most stringent standards allow customers to transport their noodles abroad without any problem. And can provide test reports to ensure the rights and interests of clients.